SDG Indicators 2.5.1 and 2.5.2 on Plant and Animal Genetic Resources

This course has been developed to support countries in the analysis and reporting for SDG Indicators 2.5.1 and 2.5.2. These indicators measure the achievement of SDG target 2.5, which focuses on maintaining the genetic diversity of seeds, cultivated plants and farmed and domesticated animals and their related wild species. The course illustrates the fundamental concepts upon which the methodology is based.

Source: FAO e-learning Academy

Offered by: Food and Agriculture Organization of the United Nations (FAO)

Issuance Date

Find out more